Asturian Cheese Tour

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On The Cheese Making Trail In Asturias - The Spain Scoop

http://www.thespainscoop.com/asturias-the-spain-scoop-3/

Cabrales is the only cheese in the world, I am told, which is naturally blue. Others have the color induced. Cheese is a very fundamental food, and the pride Asturians take in their artisan production speaks volumes for the region. Only those meeting the strict quality controls are issued the Denominación de Origen (Certificate of Origin).

Here's Why Asturias is the Perfect Spanish Break for ...

https://theculturetrip.com/europe/spain/articles/heres-why-asturias-is-the-perfect-spanish-break-for-cheese-fans/

In fact, Asturias is known as the País de Quesos or ‘Land of Cheeses’, and is home to over 100 different varieties of artisanal cheese made from goat’s milk, sheep’s milk and cow’s milk. Four of the award-winning Origin of Denomination cheeses made here include …

Where to eat cheese in Asturias - The Telegraph

https://www.telegraph.co.uk/travel/asturias-natural-paradise/where-to-eat-cheese/

Jun 13, 2017 · Sample the local cheese in Asturias, exploring the Caves of Cheese and beyond on an indulgent trip. ... Escorted tours Exclusive tours Ask the experts ... is exported as a PGI-denominated Asturian ...

Asturias Food Tour » Spain's Little Known Gourmet Paradise ...

https://www.cellartours.com/spain/wine-tours/asturias

The tour includes visits to cheese farms, “Sidra” Spanish Cider tastings, Michelin starred dining, a stay in a gorgeous Countryside Manor House, you can take in the stunning coastline from the water as you cruise along by yacht, gaze up at the striking mountains from some of the cutest coves and beaches and relax and absorb the culture with ...

Asturias Cheeses Route - Visit Europe

https://visiteurope.com/en/experience/asturias-cheeses-route/

Following the Route of the Cheeses visitors can enjoy the beautiful Asturian landscape, dotted with cows, sheep and goats admire the villages and their still-living culture and traditions and enjoy unforgettable experiences with the dairy farmers and cheese producers who will show you the secrets of pasture, animal husbandry, milk production ...

Asturian cheese - ASTURIAS GUIDE Spain

http://www.asturiasguide.com/cheese.html

Asturian cheese. Asturias is famous across both Spain and the world for a number of different cheeses. Here are four of the most highly regarded ones. Cabrales. Cabrales is the most famous of all Asturian cheeses and it is also the one produced in the greatest quantities and therefore the one that most people are likely to encounter.

Gastronomy. Asturias, the region of 50 cheeses.

https://www.turismoasturias.es/en/gastronomia/quesos

Visiting an Asturian cheese factory guarantees a dream-like visit, learning how types of cheese, in many cases ancestral, are made. It could be a good opportunity to assess the importance of a maturing cave in the case of Cabrales or Gamonéu, or to learn what the kneading machine is, …

A Foodie Road Trip Through Asturias - Spanish Sabores ...

https://spanishsabores.com/2015/08/30/a-foodie-road-trip-through-asturias/

Aug 30, 2015 · Quite possibly the most impressive cheese in Spain, Cabrales is an incredible blue cheese made mainly with unpasteurized cows milk following centuries old traditions (including aging in humid caves high in the picos de Europa). We were lucky to have a private tour with the cheesemaker Rosa Maria, who taught us about the painstaking process of ...

THE 10 BEST Asturias Food & Drink Tours - Tripadvisor

https://www.tripadvisor.com/Attractions-g187449-Activities-c36-Asturias.html

"Visitors are guided through the entire locale and the guides share the rich history of the factory as well as interesting facts about production and export of this tasty Asturian drink." "The tour ends with a tasting, and don’t forget to visit the on site shop to pick up some bottle of delicious cider."

Gastronomic products of Asturias: routes spain.info in ...

https://www.spain.info/en/discover-spain/asturias-cuisine-flavours/

Cider, cheese, meat, cured meats and sausages, conserves, etc. The creation of some of the most traditional Asturian products is almost a way of life. Participating in the traditional customs and processes behind these products is an authentic and different experience where you will discover the essence of Asturian cuisine.

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