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Patricia Wells
http://www.patriciawells.com/
Paris has been home to food critic, cookbook author, and cooking school teacher Patricia Wells for more than 35 years, and no one knows Paris’s culinary scene better. Get the completely revised version of this much-lived guide as an iOS app for the iPhone and iPad or as a 5th edition book. Over 500 of Paris's finest gastronomic addresses, all ...
Salad as a Meal: Patricia Wells Tour — Patricia Wells
http://www.patriciawells.com/blog/2011/03/salad-as-a-meal-patricia-wells-tour
Mar 05, 2011 · April 13 : NEW YORK CITY 2:30 to 4 PM James Beard Foundation—talk & signing Chelsea Markets, 9th Ave and West 16th St 7 PM French Institute Alliance Française Conversation with Ina Garten Demo, book signing 22 E 60th St Melissa Ceria, (646) 388-6628 April 14 : NEW
Events — Blog — Patricia Wells
http://www.patriciawells.com/blog/category/Events
Patricia Wells Visits Google's San Francisco Office To Present Her Book "Salad As A Meal". This Event Took Place On April 25, 2011, As Part Of The Health@Google Series This Event Took Place On April 25, 2011, As Part Of The Health@Google Series
Appearance on Today Show April 14th for the Salad as a ...
http://www.patriciawells.com/blog/2011/04/appearance-on-today-show-april-14th-for-the-salad-as-a-meal-book-tour
Apr 14, 2011 · At Home With Patricia Wells - Cooking classes in Paris and Provence, Cookbooks and Restaurant Reviews. All; Books; Cooking Classes; ... Taste of the Week; Appearance on Today Show April 14th for the Salad as a Meal book tour. Emily Buchanan April 14, 2011.
Patricia Wells - amazon.com
https://www.amazon.com/Patricia-Wells/e/B000APS7I2%3Fref=dbs_a_mng_rwt_scns_share
The book that cracks the code, from the incomparable Patricia Wells. An acclaimed authority on French cuisine, Ms. Wells has spent more than 30 years in Paris, many as former restaurant critic for The International Herald Tribune. Now her revered Food Lover’s Guide to Paris is back in a completely revised, brand-new edition.
48 Hours with Patricia Wells The Secret Ingredient
https://thesecretingredientblog.com/2011/04/20/48-hours-with-patricia-wells/
Apr 20, 2011 · Patricia kicked off her month-long US tour here in New York City last Wednesday. We wanted to ease her into the tour so a few of us took her out to lunch at Eataly where we hit up Il Pesce, the fish restaurant, for some delicious fresh prawns, sea scallops, and razor clams.(Side note #1: If you ever eat with a James Beard Award-winning chef, always let him or her order for the table.
Announcing Simply Truffles — Patricia Wells
http://www.patriciawells.com/blog/2011/10/simply-truffles-by-patricia-wells
Oct 19, 2011 · click here for the SIMPLY TRUFFLES Tour November 2011 Schedule Simply Truffles Has Arrived! I am delighted to announce the birth of my latest book, Simply Truffles, with extraordinary photos by Jeff Kauck! Twenty-five years in the works, it’s been a labor of love and excitemen
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