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Patricia Wells
http://www.patriciawells.com/
Paris has been home to food critic, cookbook author, and cooking school teacher Patricia Wells for more than 35 years, and no one knows Paris’s culinary scene better. Get the completely revised version of this much-lived guide as an iOS app for the iPhone and iPad or as a 5th edition book. Over 500 of Paris's finest gastronomic addresses, all ...
Provence — Blog — Patricia Wells
http://www.patriciawells.com/blog/category/Provence
COOKING IN PARIS April 6 to 10, 2020 April 20 to 24, 2020 May 4 to 8, 2020 In April and May we hold three 5-day Cooking in Paris classes in our Rue du Bac cooking atelier. Each week includes hands-on cooking classes and, on warm days, lunch on our garden terrace plus an olive oil tasting, a bakery visit, a private wine tasting, a market tour and lunch at a Michelin three-star restaurant.
Class schedules — Patricia Wells
http://www.patriciawells.com/class-schedules/
At Home with Patricia Wells 2021. The 2021 class program remains the same as in previous years. The season will begin in January with two week-long truffle cooking classes devoted to discovering the wonders of the fresh black truffle – the rarest and most exotic ingredient in French cuisine. The week will include an authentic truffle hunt, hands-on cooking classes with black truffles at ...
Nourish the Planet: Eggplant Caponata — Patricia Wells
http://www.patriciawells.com/blog/2020/7/31/nourish-the-planet-eggplant-caponata
Jul 31, 2020 · Patricia Wells – journalist, author, and cooking teacher – is an American who has lived in Paris since 1980. She is the author of 13 books, including The French Kitchen Cookbook, Simply Truffles, Vegetable Harvest, We've Always Had Paris...and Provence, Bistro …
Nourish the Planet: 10 easy kitchen swaps — Patricia Wells
http://www.patriciawells.com/blog/2020/5/15/nourish-the-planet-10-easy-kitchen-swaps
May 15, 2020 · Patricia Wells – journalist, author, and cooking teacher – is an American who has lived in Paris since 1980. She is the author of 13 books, including The French Kitchen Cookbook, Simply Truffles, Vegetable Harvest, We've Always Had Paris...and Provence, Bistro …
Nourish the Planet: Homemade Harissa — Patricia Wells
http://www.patriciawells.com/blog/2020/5/8/nourish-the-planet-homemade-harissa
May 08, 2020 · Patricia Wells – journalist, author, and cooking teacher – is an American who has lived in Paris since 1980. She is the author of 13 books, including The French Kitchen Cookbook, Simply Truffles, Vegetable Harvest, We've Always Had Paris...and Provence, Bistro …
Books — Blog — Patricia Wells
http://www.patriciawells.com/blog/category/Books
Patricia Wells is that person, and we can call her app 24/7 and ask those questions, and get the fool-proof answer, along with directions, times, and telephone numbers. One other great use for this app: When you’ve returned home after your visit, as we recently did, this app is the perfect reminder of places and plates. Brava Patricia Wells!”
Cooking Classes — Blog — Patricia Wells
http://www.patriciawells.com/blog/category/Cooking+Classes
COOKING IN PARIS April 6 to 10, 2020 April 20 to 24, 2020 May 4 to 8, 2020 In April and May we hold three 5-day Cooking in Paris classes in our Rue du Bac cooking atelier. Each week includes hands-on cooking classes and, on warm days, lunch on our garden terrace plus an olive oil tasting, a bakery visit, a private wine tasting, a market tour and lunch at a Michelin three-star restaurant.
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